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Silvio Abreu

Funchal, Madeira, Portugal

Silvio's Interests

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Silvio's Team

Silvio (Silvioabreu) is a member of the GeNxT Chasers! team

Ingredients

425g of red beans (1 small can)
1/2 red pepper
1/2 chopped onion
2 chopped garlic
2 tablespoons of tomato pulp (Garlic and Onion Compal)
1 dessert spoon of chili dough
50g of chorizo in small cubes
1/2 Knorr broth
1 bay leaf
Salt q.s.
Pepper q.b
Olive oil q.s.
Water q.s.

Preparation:

Place the onion and garlic in a small pan with a drizzle of oil.
When the onion is translucent, add the pepper cut into small cubes and the sausage, sauté until the sausage begins to brown and add about 1/2 liter of water.
Add 1/2 Knorr broth, salt and pepper, tomato pulp and pepper paste.
When it starts to boil, add the rice and reduce to a low heat, let it cook with the pan closed for 15 minutes (stirring every 5 minutes so the rice doesn't stick to the bottom).
After 15 minutes add the beans and cook for another 5 minutes, if necessary add water.